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Vegetables

Financial Management

K-12 Meal Essentials will assist your district's/ organization's nutrition department with the following financial resources and support tools -

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  • Budget overview and an assessment of department financial status

  • Make recommendations to increase revenue and decrease expenditures 

  • Conduct assessments on food & labor costs 

  • Review monthly profit & loss statements (statement of activities) 

  • Submit all claims for reimbursement of meals and conduct monthly claims and edit checks

  • Assist with planning the department's budget and making adjustments to the budget as necessary 

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